Gluten
Free Pizza DoughIngredients: Organic freshly milled whole grain rice flour, organic tapioca flour, nonfat dry milk, organic egg whites, honey, fresh yeast, non-hydrogenated palm oil, xanthum gum, sea salt, pizza seasoning. CONTAINS: DAIRY
| Serving Size 1.75 oz. makes
1/4 pizza (50g) Servings Per Container 16 |
|
| Amount Per Serving | |
| Calories 130 | Calories from Fat 15 |
| % Daily Value | |
| Total Fat 1.5g | 2% |
| Saturated Fat 0.5g | 4% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 150mg | 6% |
| Total Carbohydrate 29g | 10% |
| Dietary Fiber 1g | 4% |
| Sugars 3g | |
| Protein 4g | |
| Vitamin A 2% | Vitamin C 0% |
| Calcium 8% | Iron 8% |